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Happy Thursday, everyone! Just a quick hi and some inspiration that I found on the web. In Czech Republic we color and dye Easter eggs. Some women are so skilled that their eggs can be compared to works of art. In Switzerland, Easter eggs are made of chocolate and filled with nougat or marzipan. They look so beautiful that you don’t want to eat them. I chose some beautiful chocolate Easter eggs from French and Swiss chocolate masters (Maîtres Chocolatiers) for your inspiration. Would you like to use one of them as a centerpiece for our dining table ? I would.
All photos found on Pinterest.
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